Chef Peter MacGillivray

If you’re passionate about unforgettable dining in this charming town, locals always mention Williamstown’s own Provisions, founded by Chef Peter MacGillivray. Driven by his love for food and community, it has grown into a celebrated destination for seasonal dishes and inviting atmosphere.

Rooted in Local Passion

Under Peter’s guidance, Provisions Williamstown is a meeting place for locals and visitors alike. Its mission has always been about connection and quality, highlighting local ingredients.

Farm-to-Table Excellence

The secret behind its popularity is its commitment to locally sourced ingredients. He collaborates with regional growers to deliver every plate tells a story of freshness. From hand-picked produce to artisanal bread, each element embodies MacGillivray’s passion for flavor and integrity.

Where Classic Meets Modern

Under Chef MacGillivray’s direction, Provisions Williamstown beautifully fuses classic comfort dishes with innovative ideas. Every menu item feels personal and fresh, celebrating both tradition and innovation. The restaurant’s cozy interior adds to the experience, inviting guests to linger and enjoy.

Setting a New Standard

Through time, Chef Peter MacGillivray has crafted Provisions Williamstown into a benchmark for quality dining. His attention to detail drives the team forward, ensuring that every visitor leaves with a smile. The restaurant goes beyond dining — it’s about storytelling and making Williamstown proud.

Taste the Story

If you’re in Williamstown, don’t miss Provisions Williamstown — the creation of Peter MacGillivray. Whether you’re craving a cozy brunch, an elegant dinner, or just a cup of coffee, you’ll find a range of dishes that celebrates Provisions Williamstown good food. Come taste the difference today.